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We found 43 results for "press release - fishmongers" in Web pages
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Press articles on ethical issues in seafood supply chains
Various concerns regarding abuses of workers engaged in the seafood industry have steadily attracted more attention from the media. -
ILO Programme. Combating the Worst Forms of Child Labour in Shrimp and Seafood Processing Areas in Thailand
The ILO Processing programme aimed to combat the Worst Forms of Child Labour in Shrimp and Seafood Processing Areas in Thailand. -
Criminal Finances Act (CFA)
The CFA enhances the ability of law enforcement officers to freeze and seize assets alleged to be connected to gross human rights abuses. -
Human Rights Risk Assessment (HRAI)
The Human Rights Risk Assessment (HRAI) is a systematic process to identify, predict and respond to potential human rights impacts. -
Marine Stewardship Council
The Marine Stewardship Council is an international non-profit organisation. -
Sea Change program
Thai Union’s Sea Change program is a corporate strategy designed to promote environmental and social sustainability within the company’s supply chains. -
Oxfam International
Oxfam is an international confederation of 20 NGOs working with partners in over 90 countries to end the injustices that cause poverty. -
Global Fishing Watch
They create and publicly share knowledge about human activity at sea to enable fair and sustainable use of the ocean. -
Sustainable Supply Chain Initiative (SSCI)
Providing buyers and suppliers with clear guidance on which third-party auditing and certification schemes cover key sustainability requirements. -
Human Rights at Sea (HRAS)
Raising awareness, implementation and accountability for human rights provisions throughout the maritime environment. -
Geneva Declaration on Human Rights
Raising global awareness of the abuse of human rights at sea and to mobilise a concerted international effort to put an end to it. -
Greenpeace
Ensuring seafood is caught, farmed & processed in ways that are not harmful to the environment or to workers.